Today is National Daiquiri Day! Hooray! The very first Daiquiris are not what we think of as today’s Daiquiri. It was served in a tall glass filled with cracked ice (as in chiseled off a block of ice). A teaspoon of sugar was sprinkled over the ice, followed by the juice of a lime or two. Add three ounces of white rum and stir with a long-handled spoon. That’s all there was to it.
Continue reading “Shake, Shake, Shake That Cocktail”