Tag: Escargot with Garlic

Today in National Escargot Day. If ever you were tempted to try Escargot, then today is your lucky day. If you are preparing it for the first time, and serving it to people who have never tried Escargot before, my first piece of advise is to serve it stuffed in a mushroom cap.

Continue reading “Today is the Day to Eat A Snail!”