It was a beautiful Autumn Day – highs in the upper 70s, dipping down into the mid 40s overnight. The air was crisp, and clean and oh so beautiful. My menu for this perfect day was equally perfect – Lemon-Garlic Pork Medallions, Jasmine Vegetable Rice Pilaf and Green Beans. The Marinated Pork was in the refrigerator, just waiting to grace our table. Everything was in place. And then it happened – life had other plans.
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