I hope everyone had a wonderful Thanksgiving spend with friends and family, surrounded by love. At our house, we are enjoying that brief lull between Thanksgiving and the madness of Christmas. The tree has been trimmed, and today we’ll show our support of the small shops in search of the perfect presents to wrap. With a little luck, the cookies and candies and all the goodies planned will become a reality.
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Mesquite Pork Tenderloin with Roasted Potatoes
Today I thought I’d share a wonderful cheater’s way to a great supper. While this particular meal takes a bit longer to cook than I’d like for a weekday supper, it is so easy that it makes the wait worthwhile. Besides, that down time gives you a little more time to unwind from the day and enjoy the rest of the evening with your family.
Continue reading “Mesquite Pork Tenderloin with Roasted Potatoes”
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