Tag: Sizzling Shrimp

How would you like to have dinner on the table in under ten minutes? Mind you, this doesn’t count for the time it takes to peel, devein and remove the tails from your shrimp. If you do that little chore in the morning or the night before, then cook to serve is under ten (count ’em 10) minutes.

Continue reading “Sizzling Chili-Garlic Shrimp on a Bed of Rice”