Celebrate Crabmeat with a Crab Feed

Now why couldn’t this be yesterday? I mean, how convenient would that have been! Lenten Friday, Oregon Day and Crabmeat Day all rolled into one amazing supper. Oh well, I guess we can’t have everything.

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Old Bay-Larger Maryland Steamed Blue Crabs

Confession time – I’ve never personally tried this recipe. It’s in my collection in the hopes that some day I’ll have access to live blue crabs. And when I do, that I’ll have what it takes to cook ’em live. To those of you that can get ’em and cook ’em, how I envy you!

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