Tag: Stir Fry Shrimp

Today is National Chopstick Day. Anytime we serve up an Asian dish, it is my custom to take the first bite using chopsticks. Much beyond that first bite and I have no choice but to grab a fork or starve. The only thing I can eat with chopsticks are chunks of meat or with some luck a grain of rice.

Continue reading “Break Out the Chopsticks!”