CABG Times Four

To begin with I need to make a confession to everyone. In my spare time I write. I write a lot. Then I set everything up to post automatically at a later date. When I first retired, I went a little nuts. I didn’t know what to do with myself, so I wrote hundreds of future posts. I had been photographing my recipes for nearly four years, attaching photos to recipe cards. There was a wealth of recipes to pick from. One thing about writing so far in advance was that I had time. Tons of time for reads and rewrites and fact checking and research. By nature, I am a perfectionist. It is what drives me. It is also what makes those around me drive me crazy.

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