On the 10th Day of Christmas – Look at Them Leap!

We all know the words – On the 10th Day of Christmas, my true love gave to me ten Lords a Leaping. My True Love – the one True Love – God the Father. He has given us everything.

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Chicken Jalapeno Lime Soft Tacos – Oh Yeah!

Today is National Brown Bag It Day. It’s also Tijuana Tuesday in our house. My guys Brown Bag It most days. And Taco Fixings travel so well.

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Stand Up Chicken Tacos

Welcome to Tuesday in my world. You know, Taco Tuesday or as we call it Tijuana Tuesday. Tuesdays are our night for all things Mexican. As it just so happens, tonight really is all about the tacos.

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Instant Pot Spicy Lime Chicken Tacos

I gotta tell you, every time I use my Instant Pot, I give Hubby a great big kiss. It’s Merry Christmas all over again. Meal prep is so fast. Don’t want fast? That’s okay, it has a slow cooker setting and a saute setting and a rice cooker and the list just goes on and on. I’ve heard tell the Yogurt Setting is perfect for proofing breads. That’s on my to-try list.

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Slow-Simmer Cilantro Chicken Tacos

Have I mentioned that I love – and I do mean L-O-V-E my Instant Pot. It just sits there, on a table in the corner of my kitchen, waiting to hum to life and bring us something delightfully delicious.  You can do everything from saute to bake to pressure cook or slow-cook. It’s a one-stop shop for so many things.

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Sizzling Hot Rolled Chicken Tacos

These tightly rolled tacos were so easy to make, so packed with flavor and super filling. It’s amazing just how far two boneless chicken breasts can go. If you like heat, use a hot salsa and spicy guacamole. If heat isn’t your thing, go with their milder cousins.

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Slow Cooker Spicy Chicken Thigh Tacos

Most Chicken Taco recipes call for breast meat. Why not change things up a bit by using boneless, skinless chicken thighs instead? The flavor of the dark meat is superior to the white meat. The boneless, skinless variety of thigh meat isn’t overly fatty. And it’s a heck of a lot cheaper. All of these are definite reasons in favor of changing things up a bit.

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Shredded Chicken Tacos (Crock Pot Style)

I love using my Crock Pot – especially during the summer, when you don’t necessarily want to heat up the house with the oven all day or slave over a hot stove. I especially like crock pot cooking on the weekends in the summer. Beautiful days are spent outdoors. With a crock pot, you can throw things together in the morning, then spend the day doing fun stuff, to return at the end of your adventure to a complete or nearly complete supper. Yeah, that’s always nice!

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