Today is National Lobster Day. It’s that one day a year that we pay homage to the food of the gods. Lobster, that sweet crustaceans from the sea that is only for those chosen few.
Continue reading “Wow – It’s National Lobster Day”Tag: Grilled Filet Mignon
A Special Steak for a Very Special Day
First off, doesn’t this steak look absolutely incredible? I mean, top quality best gourmet steakhouse presentation. Five stars all the way. Are you ready for this? The recipe came from (drum roll please) Smuckers – as in those jars of jellies and jams. I will admit, I did make one tiny, adult change. The Blackberry Sauce called for red wine vinegar. I dropped the vinegar and went straight for the red wine.