One of the things that I love about Face Book is when a memory pops up that you might want to share again. Recently a nine-year-old post for a Marinated Steak popped up. This brings me to the question – is it too late to barbecue?
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The Triumph of the All American Steak Burger
Four years ago, as we were wandering about the grocery store, I noticed a display for Sutter Homes Wine and their Build a Better Burger contest. Hum, I’ve never entered a contest before. I’ve never been brave enough to enter a recipe contest. Me? I’m just a home cook, nothing special. Yet I really wanted to be brave. What was the worst that could happen?
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Cozumel Inspired Crab-Stuffed Skirt Steak in a Chipotle Cream Sauce
Many years ago, while in Cozumel, I had the most delicious grilled beef roll filled with succulent crab and served with a spicy cream sauce. The flavors, the textures, sweet citrus and spicy hot chilies dancing about on my tongue was amazing. This was a dish I wanted to have again and again. The problem was, I didn’t have a recipe.
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