Did you know that Mac and Cheese can trace its roots all the way back to a medieval English casserole dish? We sure have come a long way, baby. This comfort food is traditionally baked with a Cheddar Cheese or Mornay Sauce (Béchamel sauce with grated Parmesan and Gruyere Cheeses added).
Continue reading “Mac and Cheese with a Kick”Category: Macaroni
Is This Really Junk Food?
Today we celebrate Junk Food Day, as we have a few times in the past now. Of our four chats regarding junk food, half have involved beefy burgers, and three of the four were served on bread or a bun. That just leaves one Junk Food Day that wasn’t really about Junk Food as we typically think.
Continue reading “Is This Really Junk Food?”Italian Elbow Mac-N-Cheese
Today is National Prime Rib Day. Now I know what you are thinking, Italian Mac and Cheese is a far cry from a beautiful Prime Rib. And you would be right. While Hubby and I are far from rich, we manage and can even indulge for the right reasons when it comes to the food budget.
Continue reading “Italian Elbow Mac-N-Cheese”
Welcome to Rosemarie's Kitchen 