Today is National Picnic Day. I don’t know about you, but I simply adore the whole concept of a picnic. Especially one with my Hubby, the love of my life. Unfortunately, he’s really not able to sneak off on a Tuesday. And what fun is there in a picnic spent at his desk?
Continue reading “What a Day for a Picnic”A Cheater’s Awesome Cake
Of all the bad habits picked up on vacation, having dessert every day has to be the worst. It sets you up for cravings that aren’t usually there. Like something sweet to conclude every meal.
Continue reading “A Cheater’s Awesome Cake”Italian Inspired Sunday Supper
Each Sunday has a theme throughout the year. It’s message is contained in the readings selected, and the Homily. On this, the 4th Sunday of Easter we are called to worship. If that’s not reason enough to declare Sundays as a Day of the Lord’s making, I don’t know what is.
Continue reading “Italian Inspired Sunday Supper”Tea Time with My Love
When you take a 16-day cruise that includes 10 full days at sea, it’s important that the ship offers a variety of activities to keep the passengers occupied. There were trivia games, and live entertainment pool side. There were lectures and crafting classes. And of course there was no shortage of delightful things to eat.
Continue reading “Tea Time with My Love”Now That’s Funny!
People are so funny. As we counted down to our “Sail Away” day, Hubby and I kicked things into high gear. Watched what we ate, excersized more and went clothes shopping. A Cruise Vacation meant putting our best foot forward for a bunch of strangers we’d never see again.
Continue reading “Now That’s Funny!”North to Dakota Once Again
Today is North Dakota Day. What can I say about North Dakota except the winters are cold!
Continue reading “North to Dakota Once Again”A Different Kind of Burger
Many, many moons ago, you could find Johnsonville Bratwurst Burgers in the frozen food case of the grocery store. I don’t know if they don’t make them anymore or if the stores around here don’t bother to carry them. Regardless, I sure can’t find them. And that simply will not do.
Continue reading “A Different Kind of Burger”Ellis Island And Coal Miner’s Spaghetti
It wasn’t that long ago that we talked about Pasta Carbonara. It goes by many names, and one of those happens to be Coal Miner’s Spaghetti. That got me to thinking, today is National Elise Island Family History Day. Many of the Coal Miners of America were immigrants or decedents of immigrants. There is no denying America is a country built on the backs of Immigrants.
Continue reading “Ellis Island And Coal Miner’s Spaghetti”Voici la fête de Sainte Bernadette
Unlike last year, when the Feast Day of Saint Bernadette was overshadowed by Divine Mercy Sunday, this year Bernadette has her feast day all to herself. Not that it took away from last year’s honoring of this simple woman. You see, Bernadette has not one but two feast days.
Continue reading “Voici la fête de Sainte Bernadette”Remembering the Titanic with Grace
Have you heard? There’s a man in Australia with money to burn that says he’s going to launch the Titanic II. It’s not the first time he’s made that claim. Maybe he’ll succeed this time around, but even if launched, it won’t be the same. She sailed into the sunset of different time.
Continue reading “Remembering the Titanic with Grace”A Scrambled Good Morning
My favorite meal has to be breakfast. I don’t know why that is, but I love breakfast. The best part about going on vacation is that we get to eat breakfast together every day!
Continue reading “A Scrambled Good Morning”Have a Wild and Spicy Saturday!
Although the calendar might not officially agree, Spring has finally arrived in our neck of the woods. The first sign of Spring is how beautiful a drive in the country can be. You know spring has arrived when the fields are green, the poppies are in bloom and mamma cows with their precious calves can be spotted grazing everywhere.
Continue reading “Have a Wild and Spicy Saturday!”Yum – It’s Grilled Cheese Day!
If this recipe seems familiar, you’d be right. It’s one I made a while back for Kiddo and I. Since Hubby will be joining us, I’ve made some minor changes. We’ve elimiated the stronger cheeses; sticking with those that are mild and creamy. Hubby seems to be okay with that.
Continue reading “Yum – It’s Grilled Cheese Day!”Submarine Day’s A Stretch
Today is all about two National Days. The first is Cheese Fondue, the other is Submarine Day. We’ve only celebrated each of these National Days once. In 2022 I shared with you a recipe for Cognac Cheese Fondue. The recipe itself actually took a back seat as the April 11 post was all about Holy Monday.
Continue reading “Submarine Day’s A Stretch”A Taco Filled Morning
Good Morning and welcome to a beautiful Wednesday morning. Before we get started today, I’d like to take a moment to wish my beautiful mother a Happy Heavenly Birthday. I know someday we’ll celebrate this day together. I love you, mom.
Continue reading “A Taco Filled Morning”
Welcome to Rosemarie's Kitchen 