Today is the actual birthday of Mother Teresa. She came into the world on August 26, 1910. Born Anjezë Gonxhe Bojaxhiu, she went home to Heaven on September 5, 1997. The day of her death is now her Saintly Feast Day.Continue reading “Happy Birthday Saint Mother Teresa”
Which came first, the chicken or the egg? No matter; today is National Egg Day, so it’s all about the egg. Eggs are an essential ingredient to baked goods and are a part of our everyday diets. There’s so much to celebrate in these small packages.Continue reading “Wake up – It’s National Egg Day!”
First question – what is chèvre? We all know it’s French for something, right? Chèvre is a type of goat cheese that is either made in France or made in the French Style. When fresh, chèvre is soft and creamy, with a bright, tangy flavor. Allowed to age, it becomes firm, with more intense flavors and will even develop a rind. Chèvre isn’t just a French cheese, the word means Goat in French. Chèvre is a goat-milk soft cheese.