Lumpia are Filipino Egg Rolls, only better. Hubby, Kiddo and I try to make this a few times a year. Although Lumpia is not overly complicated to make, it is very time-consuming. To roll 120 Lumpias, it took the three of us the better part of four hours. Is it worth all that effort? You better believe it! While Lumpia takes about a day to make, another 24 hours to freeze, they only take a few minutes to fry up and enjoy. Lumpia is not something you make in the morning and scarf down on that night.