To Family Time Gathered Round the Table

Welcome to my Wild Card Wednesday. This is that day of the week when anything and everything goes – where the wind blows if you will. Every day of the week has its own signature – and Wednesdays are Wild.

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German Pork Schnitzel with a Mushroom Sauce

A while back I shared a recipe with you that my family went wild for. It was an out of this world pork chop dish. Hubby said they were the best pork chops he had ever tasted. Hunter’s Pork Chops  are a complex variation of the German Schnitzel. The recipes, although basically the same, are different.

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Savory Mushroom Pork Chops with Asparagus Stalks

Have I mentioned that I like to collect cookbooks? I’ve lost count of how many books are now in my collection. For a while, it was new books (as in new at the time), and later became an obsession with old cookbooks. With very good reason.

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Hunter’s Pork Chops – Heaven on a Plate

On a crisp January evening a few years back, I decided to tackle two new recipes in a single meal. One was for carrots (a post for another day soon) and the other was for Pork Chops. I don’t know about you, but I simply adore Pork Chops. You can fry them, bake them, grill ’em up on the barbecue – the methods are endless. Slathered in sauce, marinated for intense flavor – whatever.

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