Feast of Our Lady of Guadalupe

Today is the Feast Day of Our Lady of Guadalupe. She holds a special place in the religious life of Mexico and is one of the most popular religious devotions. Her image has played an important role as a National Symbol of Mexico. If we were in Mexico, December 3rd would have marked the start of the novenas to honor the Virgin of Guadalupe.

Continue reading “Feast of Our Lady of Guadalupe”

An Old Fashion Christmas

When I was quite younger, I dreamed of an Old Fashion Victorian Christmas. The very idea of Plum Pudding and Roasted Goose got my heart to skip a beat. I always thought I was born out of step with my true self and that I was better suited in the past.

Continue reading “An Old Fashion Christmas”

The Second Sunday of Advent

We have reached the Second Sunday of Advent. Today we reflect on a message of peace. To bring about peace in the world, we must first have peace within ourselves. Life will always hold its struggles, dark times and difficult moments. To trust in God is to let go of the pain, the sorrow, the jealousy and anger. For only then will we be at peace.

Continue reading “The Second Sunday of Advent”

Microwave Oven Day and Holiday Candy

Today is National Microwave Oven Day. I’m not sure what that means. According to the National Day Calendar, today we are to honor the appliance that changed the way we use our kitchens. Hum, I don’t know about you but mine is on a shelf in the laundry room. Its main purpose is to warm left overs and make popcorn.

Continue reading “Microwave Oven Day and Holiday Candy”

Friday’s Feast of Saint Nicholas

December isn’t just about the traditional Christmas Holidays with big family meals and lots of presents. As a Catholic, we also celebrate one of my favorite Feast Days in early December, the Feast of Saint Nicholas. Most people today forget that jolly old Saint Nick is more than just a childhood story. Once upon a time, not long after the birth of the Christian faith, a man named Nicholas became the Bishop of Myra. He is the stuff of legends.

Continue reading “Friday’s Feast of Saint Nicholas”

Celebrating the First Sunday of Advent Supper

Today is the First Sunday of the Advent Season. It marks the beginning of a new liturgical year. While many associate Advent with Christmas and the birth of Christ, it is also a time of anticipation for The Second Coming. I cannot speak for other Christian Faiths, but I can share my Catholic Perspective.

Continue reading “Celebrating the First Sunday of Advent Supper”

National Mississippi Day and Southern Eats

Today is National Mississippi Day. The 20th state to join the union, Mississippi is home to the Delta Blues. Mississippi is one of the first states children learn how to spell with a simple crooked-letter humpback rhyme. It’s also how many of us count seconds – one Mississippi, two Mississippi.

Continue reading “National Mississippi Day and Southern Eats”

The Story of Fish and Chips From Across the Pond

When you think of Fish and Chips, what immediately springs to mind? Jolly old England, of course. How much more English can you get? Right? Well, sort of. While Fish and Chips were made popular in England, and from there spread to the rest of the dining world, it’s roots aren’t English at all.

Continue reading “The Story of Fish and Chips From Across the Pond”

Holiday Candy Gift Platters made with Love

Do you give out tins of home-baked cookies for Christmas? Me, too. I can remember one year in particular, when Kiddo and I spend an entire weekend hand painting sugar cookie cutouts. Wow, I just looked at the pictures of Kiddo’s cookie artwork – that was seven years ago! Where did the time go?

Continue reading “Holiday Candy Gift Platters made with Love”

Feast of the Presentation of Mary

It’s been a little while since I’ve shared any of my Catholic traditions with you. If you are uncomfortable with the subject, that’s fine. Please skip this as I’ve never wanted to offend anyone. If you’d like to hear more and get some delicious recipes, stick around!

Continue reading “Feast of the Presentation of Mary”

B.L.T. Canapés with Basil Mayonnaise

Aren’t these canapés simply beautiful? I love the play on Christmas Colors – the greens of the basil and the reds of the tomatoes. Perfect little gems if you ask me. What? Christmas appetizers and we haven’t even had Turkey Day yet?

Continue reading “B.L.T. Canapés with Basil Mayonnaise”

Louisiana Shrimp Étouffée 1

It’s only fitting that a state that gave us National Treasures such as Jazz, Creole Cooking and America’s best Mardi Gras would have its own special day. Part of the Louisiana Purchase of land from France in 1803, Louisiana was the first of 15 states to be carved out of the region. The great state of Louisiana entered the union in 1812.

Continue reading “Louisiana Shrimp Étouffée 1”

Cast Iron Grilled Alaska King Crab Legs

When it comes to recipes, do you have a pet peeve? I have two. Okay, maybe more than two, but two that come to mind immediately. The first is a list of ingredients, the order of ingredients. The second is additional information that needs you to be redirected to another site or another page in the book.

Continue reading “Cast Iron Grilled Alaska King Crab Legs”

Honey Glazed Ginger Salmon

We all know that eating healthy included eating fish at least once a week. Fish need not be deep fried or beer battered to be delicious. Baked or pan seared are healthy and delicious options.

Continue reading “Honey Glazed Ginger Salmon”

Delicious Mushroom Pea Fettuccine

Recently I made what I considered to be a delicious semi-Italian Friday Night supper for my guys. As Hubby and I cleared the dishes, I commented that I really enjoyed the earthy woodsy-nuttiness that the blend of mushrooms, in particular the  Porcini Mushrooms, gave to the dish. Hubby shrugged. I took that as disappointment in my choice for a Catholic Supper.

Continue reading “Delicious Mushroom Pea Fettuccine”