What can I say about these awesome griddle burgers? These burgers are messy. These burgers are dripping with juices. These burgers are wrapped in flavor. Better yet, these burgers are just a hot, delicious mess.
Category: Beef Burgers
Patty Melts with Grilled Onions on Sourdough
Once upon a time on a beautiful spring day, the Kiddo, Hubby and I were helping Dad with a few chores around the farm – tilling the garden, pruning the trees – burning the dead wood – all the usual farm chores. Physical work, and helping out around the farm is good for the soul.
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In-N-Out Style Double-Double Burger
For those of you living outside California, parts of Utah, Oregon, Nevada or Texas, you might not be familiar with In-N-Out Burgers. These are simple burgers, grilled up with fresh ingredients and topped with a whole slice of raw onion, their “signature”.
Oklahoma Onion Burger
Onions and burgers go hand in hand. Take Patty Melts with Grilled Onions on Sourdough, the onions are caramelized, and placed on top of a rectangular patty between two slices of grilled bread – a diner staple. At backyard barbecues, plates of lettuce, tomatoes and sliced onions are offered up to accompany all those juicy burgers fresh off the grill. Onions are worked into the raw meat for added flavor before the patties are grilled. No double about it – onions and burgers are a marriage made in heaven. Yum – perfect for a Saturday Burger Night.
Smoked Gouda Cheese Burgers With Caramelized Onions
Who doesn’t like Caramelized Onions on their burgers? Who doesn’t like Cheese Burgers (besides Hubby)? Imagine the smokey, creamy goodness of Smoked Gouda Cheese melted over a big burger that is topped with sweet caramelized onions. I don’t know about you, but my mouth is watering just thinking about these heavenly burgers. Yeah – so glad it’s finally spring and the trusty grill has been called into action once more.
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Better than a Big Mac Burger
Do you remember when McDonald’s first introduced us to their Big Mac Burgers? Oh my stars – these were not your average “fast food” burgers. Back before convenience of drive-thru windows, you actually had to walk inside a McDonald’s to order your burgers, then wait for them to appear.
Awesome Half-Pound Burgers with James Rutter Hamburger Spread
When I whipped up these burgers for my Mini Burger Bites for a Super Bowl party a few years back, those little burgers received rave reviews from even the most critical burger eaters among us. So juicy and packed with flavor, Hubby suggested next time we grill up burgers, that we use the Bite Burger recipe to make “real” burgers. Why not? They are awesome no matter the size. In our house, these burgers have become a Daytona 500 tradition.
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