Nachos are so often thought of as a snack food or appetizers. Piled high with spicy taco meat, nachos can also spell dinnertime meal. We love nachos on movie night or game night or just because. After all, what are nachos but a taco on a chip? Hubby usually piles his plate a mile high with meat. Kiddo goes for plenty of Jalapeno Peppers. I love the gooey stuff – lots of sour cream, bubbly cheese and guacamole. Nachos are also a great way for casual entertainment. Put each of the “fixings” into a pretty bowl and set a buffet table. The meat can be kept warm in Chafers, the cheese in fondue pots. Make up a pitcher or two of margaritas. There ya go . . . a festively fun supper for friends and family alike.
Category: Mexican Cooking
Chorizo con Huevos
Growing up, my mother cooked up some wonderful Chorizo. Ours came in a can, packed in lard, from Spain. Relatives passing through on their worldly travels always remembered to bring a can – knowing how much my Dad loved the stuff with his eggs in the morning.
Cheater’s Chicken Mole
When Hubby and I first got together, he took me to a dive of a Mexican restaurant – a real hole in the wall joint with linoleum floors that slopped toward the kitchen and rickety tables. Hubby insisted they made his all-time-favorite Mexican dish – Chicken Mole. He was right, it was very good. Because I love Hubby with all my heart, and as a blushing bride, I wanted to make his favorite Mexican dish at home. Have you seen the ingredients in authentic Mole sauce?! Oh me, oh my . . . raisins, nuts, chocolate, chilies and on and on . . . hours of simmering. Oh no!
Authentic Spicy Spanish Rice
This recipe didn’t come from a cookbook (that I know of) or a website out there somewhere. At least that’s not how it came to be in our house. The original recipe is handwritten on a piece of yellow paper, tucked away for safe keeping. It is, in my opinion, as authentic as it gets.
Continue reading “Authentic Spicy Spanish Rice”Super Easy Refried Beans Two Ways
Sharing my recipe for Nacho Taco Boats yesterday got me to thinking about the perfect side for just about anything Mexican – Refried Beans!
Nacho Taco Boats aka Nacho Tacos
On the menu was an easy, south-of-the-border favorite in our house – Nacho Tacos. Just as the name implies, it’s a cross between a taco and nachos. Take your typical Nacho toppings, but instead of piling all the yummy ingredients over a big plate of tortilla chips, you stuff them inside a crunchy taco shell.
Continue reading “Nacho Taco Boats aka Nacho Tacos”