Did you know that today is National Grape Popsicle Day? Yep. Do you know how the Popsicle was invented? It’s really an amazing story only because you wouldn’t think of California as the birthplace of the Popsicle.
Continue reading “Celebrate Grape Popsicle Day with a Splash of Wine”Don’t Fry Friday and Memorial Weekend
Having the mind-set of a home cook as I do, the first time I heard that the Friday before Memorial Day was also National Don’t Fry Day, my mind immediately thought of fried foods. Turns out, that’s not the case at all.
Continue reading “Don’t Fry Friday and Memorial Weekend”Brown Bag it Day, Wine and Meatball Boats
Hello and welcome to the 25th Day of May. On the National Front, we have Wine Day and Brown-Bag-It-Day. Both lend themselves nicely to an assortment of delicious recipes to share. Although I would not recommend Brown Bagging It with Wine. The whole idea behind Brown Bagging It is to have a healthy-er alterative to fast food lunch.
Continue reading “Brown Bag it Day, Wine and Meatball Boats”Wyoming and Barbecue Foil Packs
Today is National Wyoming Day. Wyoming – how I love that state! I love the people. I love the hard life it offers. Sometimes I wonder where we might be today, had we moved to Wyoming way back all those years ago. But then again, there would be no Kiddo or Kamren or Grace.
Continue reading “Wyoming and Barbecue Foil Packs”World Turtle Day and Tijuana Tuesdays
It’s World Turtle Day. Say What? Yep, World Turtle Day. So what does that mean?
Continue reading “World Turtle Day and Tijuana Tuesdays”Slow-Cooker Forty-Clove Garlic Chicken
We seem to be eating more and more chicken these days. I’m not sure why that is. Coming up with new ways to serve the same old thing does get to be a bit much. One thing I can promise you about this chicken is the aroma.
Continue reading “Slow-Cooker Forty-Clove Garlic Chicken”Grilled Cajun Country Pork Ribs
Today is 7th Sunday of Easter. Since moving the Feast of Ascension Thursday to Sunday, Catholics throughout the world are celebrating Christ’s Ascension into heaven at today’s Mass.
Continue reading “Grilled Cajun Country Pork Ribs”Meat-Lovers Slow Cooker Spaghetti
Growing up, I can remember my mother had the biggest, deepest cast iron skillet on the planet. Okay, so that is an exaggeration. Nearly every home in our neighborhood had the same skillet. I think it was a requirement of family life back then.
Continue reading “Meat-Lovers Slow Cooker Spaghetti”It’s A Pizza Party Friday!
Every year, on the third Friday in May, the powers that be declair it to be National Pizza Party Friday. Great. They couldn’t declair the third Saturday instead? No, it has to be Friday.
Continue reading “It’s A Pizza Party Friday!”Ascension Thursday and Beautiful Traditions
Some folks think that today should mark the end of the Easter Season. Tradition tells us that today, forty days after the Resurection, Christ ascended into heaven, once again to take His place at the right hand of the Father. Easter is over, right?
Continue reading “Ascension Thursday and Beautiful Traditions”Idaho and the Blue-Plate Special
Hello there, and welcome to the 17th day of May. If you’ve been with me for a while, then you might remember that May 17th is National Idaho Day. Idaho – home of the Russet Potatoes, stanch Republicans and even the focal point of secession.
Continue reading “Idaho and the Blue-Plate Special”National Coquilles Saint Jacques – Sort of
Hello Neighbor. Did you know that today is National Be a Good Neighbor Day? We should all be good neighbors, or at the very least try to be good neighbors. Sometimes that’s easier said than done. Today is also National Mimosa Day and Barbecue Day. Those play rather nicely into Be a Good Neighbor, don’t you think?
Continue reading “National Coquilles Saint Jacques – Sort of”Pineapple Upside Down Cupcakes
Hello World! Or at least those of you who have dropped by today. Here it is, a beautiful Monday, and we’re half-way through May. That can’t be right . . . Half way through May!
Continue reading “Pineapple Upside Down Cupcakes”Rediscovering Mother’s Day Celebrations
This year Mother’s Day is going to be a bit different. More on that later in the month, I promise. Yet I did not want to miss the opportunity to share some amazing Mother’s Day Recipes from the past. Hope you enjoy.
Continue reading “Rediscovering Mother’s Day Celebrations”Our Lady of Fatima and Family Suppers
Today Catholics around the world acknowledge the Feast Day of Our Lady of Fatima. Our Lady is in reference to Our Blessed Mother, Mary. She is the mother to all, the New Eve in the New Covenant between humankind and our creator.
Continue reading “Our Lady of Fatima and Family Suppers”
Welcome to Rosemarie's Kitchen 