The beauty of Grilled Foil Packs is that you can prep the pack early to cook later. Having company? Make the Fajita and Tortilla Packs in the morning, clean up the mess. Once guests arrive, toss the foil packs on the grill. By the time the first batch of Margaritas are ready, dinner is served.
Continue reading “No Ordinary Grilled Chicken Fajita Foil Packs”Category: Mexican Cooking
Instant Pot Spicy Lime Chicken Tacos
I gotta tell you, every time I use my Instant Pot, I give Hubby a great big kiss. It’s Merry Christmas all over again. Meal prep is so fast. Don’t want fast? That’s okay, it has a slow cooker setting and a saute setting and a rice cooker and the list just goes on and on. I’ve heard tell the Yogurt Setting is perfect for proofing breads. That’s on my to-try list.
Continue reading “Instant Pot Spicy Lime Chicken Tacos”Bring on the Flavor of Arizona Day
When it rains, it pours. Or better yet, when there’s reason to Celebrate, there’s plenty to celebrate. It’s Father’s Day, and that’s a pretty big deal. But that’s not all today brings. It’s also Peaches-N-Cream Day, Day of the Gong, Go Skateboarding Day and Selfie Day just to name a few. Aside from Father’s Day, my favorite is that it’s also National Arizona Day.
Continue reading “Bring on the Flavor of Arizona Day”Nacho Chicken Casserole
I don’t know about you, but I love the idea of casseroles. Everything you’ll want all piled in a single dish. Maybe add a side of salad or some warm rolls, and there you go – dinner in a snap. And just about anything can be transformed into a delicious casserole.
Continue reading “Nacho Chicken Casserole”Another Taco Tuesday in Paradise
Over the course of our marriage, Hubby has introduced me to a lot of different things. One was an appreciation for Jimmy Buffet. One of the best concerts we’ve attended was a Jimmy Buffet show in Las Vegas.
Continue reading “Another Taco Tuesday in Paradise”Best Darn Taco-Margarita Bar in Town
Let’s start with mixing up our own Taco Seasoning, making our own Chorizo and then putting out a build-it-your-way Taco bar. Who needs restaurants to be open? A restaurant means you have to put on pants, get in the car and drive somewhere. Depending upon where you live and how “open” things are, that could be a long, long drive. Making a Taco Bar at home doesn’t require any of that. Okay, maybe pants would be nice, but not required.
Continue reading “Best Darn Taco-Margarita Bar in Town”Cheesy Chorizo Bites
Reality check – these are suppose to be appetizers. However; with all these days running together as they are; today is Tequila Tuesday. As long as we’re having cocktails; why not finger food for supper? I’m thinking serve with Beefy Taquitos and maybe a few Bean Dip Cups.
Velvety Queso Taco Pockets
We’ve talked about Hubby’s love for meaty pies. And his love for Mexican food. This awesome dish bring two of his favorites together. And I gotta say, Kiddo and I were right there with him. After all, it’s Tequila Tuesday, right?
Slow-Simmer Cilantro Chicken Tacos
Have I mentioned that I love – and I do mean L-O-V-E my Instant Pot. It just sits there, on a table in the corner of my kitchen, waiting to hum to life and bring us something delightfully delicious. You can do everything from saute to bake to pressure cook or slow-cook. It’s a one-stop shop for so many things.
Green Chili Four Cheese Enchiladas
Happy Friday! For some of us, that means something – like the end of another grueling work-week. For others, Friday is just another in a long line of endless days. In our house, it means a meatless meal.
Celebrating Colorado Day
It’s that day again, National Colorado Day. Comes around every year on April 12. This year it just happens to take a back seat to Easter. Still, I did not want to overlook the 38th state of the Union.
Holy Wednesday Empanada Day
Each year on April 8, we celebrate National Empanada Day. The name Empanada comes from the Galicia, Portuguese and Spanish verb em pandar, which means to wrap or coat in bread. Empanadas are made by folding dough or bread around a seasoned filling. The Empanadas are then baked or fried, like savory hand pies.
Continue reading “Holy Wednesday Empanada Day”Holy Tuesday Shrimp Tacos
We all love Taco Tuesday, even during Holy Week. In the past, we’ve tried to refrain from any meat during the entire forty days of Lent. Remember, those forty days do not include Sundays. Even during Lent, Sundays are Feast Days of the Lord. How did we do in our quest of No Meat Lenten Season? Failed. We did stick to the No Meat Friday, but didn’t make it through an entire forty-day abstinence.
Continue reading “Holy Tuesday Shrimp Tacos”Make it a Grande Burrito Day!
Did you know that the first Thursday in April is National Burrito Day? Wow – it’s April – finally!! Anyway, according to the National Day Calendar, the best way to observe Burrito Day is to call all your friends and go out for burritos or serve them up at home. The at-home we can handle. Maybe next year, we’ll include friends.
Ro-Tel Tacos on Indian Fry Bread
Have you ever eaten at a Taco Bell? Have you ever tried their Chalupa Taco? If so, this is a lot like the Chalupa Taco. If you search for copy-cat Taco Bell Chalupa recipes, you’ll find them to be nearly identical to Fry Bread.
Continue reading “Ro-Tel Tacos on Indian Fry Bread”
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